The 20 Healthiest Snacks You Can Eat
byTwenty afternoon snacks that pass three tests: protein, fiber, and a portion you decide on before you open the bag.
The Greenest ranks what is best and worst to eat, drink and buy – our recurring Healthiest & Unhealthiest franchise.
Twenty afternoon snacks that pass three tests: protein, fiber, and a portion you decide on before you open the bag.
A trainer walks through the 15 symptom-and-supplement pairings circulating online, what the evidence actually supports, and the four worth questioning most.
A nutrition writer takes apart a list of 50 anti-inflammatory foods: which ones the trials actually support, which are overhyped, and the one that works against the goal.
Most advice about eating at Chick-fil-A ends with grilled chicken and a fruit cup. We compared ten head-to-head matchups on the actual menu, including standard portions and dressings, to find the better everyday picks and the smarter splurges.
Twelve everyday food categories, one healthiest and one unhealthiest pick in each, chosen for what actually changes after 50: bone, muscle, cholesterol, blood pressure and blood sugar.
We are bombarded with the words “healthy” and “unhealthy” these days. It seems like there are a million options for both sides. And sometimes…
We analyzed our Neighborhood Wellness Scores across 18,357 ZIP codes to find the unhealthiest ZIP code in every state.
Ten foods with real human trials behind their blood sugar reputation, ranked by evidence strength. Beans take first. Cinnamon gets a demotion.
A 2014 CDC-published study scored 47 vegetables by nutrient density:17 nutrients per 100 calories. The results upended everything. Kale didn’t crack the top 10.
Steaming, baking, grilling, frying — cooking method changes what your fish delivers. A method-by-method, fish-by-fish guide to keeping the omega-3s and skipping the carcinogens.
The eight supplements women in their 60s most often actually benefit from — based on the nutrient gaps that show up in NHANES data, the absorption shifts that begin after 60, and what the trial evidence supports. From a registered dietitian who works with older adults.
More than 80 million Americans eat fast food on any given day. Most of those meals are eaten quickly, without a second thought about…