10 Foods That Support Natural Collagen Production
Collagen production drops 1% per year after 25. The 10 foods science says actually rebuild it — vitamin C, zinc, sulfur amino acids, and the cofactors that matter.
Adrienne Santos-Longhurst is a Canadian freelance health and lifestyle writer that has written for Healthline, Medical News Today and Verily Magazine just to name a few.
She writes a lot about sex and drugs, yet surprisingly no rock ‘n roll. When she’s not busy poring over research studies or interviewing medical experts, you can find her belting out terrible renditions of classic love songs to her pack of geriatric dogs or trying her hand at DIY—which she’s gotten pretty good at -- thankyouverymuch.
Collagen production drops 1% per year after 25. The 10 foods science says actually rebuild it — vitamin C, zinc, sulfur amino acids, and the cofactors that matter.
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